Join us in the kitchen!

Hillary Manton Lodge’s food-romance Blue Door series introduces food writer Juliette D’Alisa and her French-Italian family and restaurant owners and chefs. Also revealed (in secret drawers and passageways) is a past that is disturbing and ultimately heartwarming. Click here for Susan's latest Foodie Lit review.

 FOOD ON-THE-GO: Easy to make, pack and eat!

The fall is a great time for outdoorsy activities-- camping, tailgating, sports and school activities.  We have some suggestions that are easy to make, easy to pack and easy to eat, both for a meal and for snacks. Bring them to sporting events, after school activities or meeting, camping or a fall picnic.

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Eat, Read and Dream, my cookbook with Geri Clouston, inspired by my Foodie Lit columns is now available on Amazon, Book Baby, and Book Depository. Order now!  So excited to share with you!

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