
Main
Meat
Slow-Cooked Brisket in Red Wine Sauce
Kosher Deli: Corned Beef and Pastrami Sandwich
Sausage and Roasted Vegetables
Sweet and Sour Meatballs With Fruit
Poultry
Roasted Chicken with Figs and Grapes
Chicken with Wild Rice, Pecans and Grapes
Chicken with Peaches and Grapes
Rotisserie Chickens: How many uses!
Fish
Spiced Rubbed Cod with Rutabaga Fries
Swedish Poached Cod with New Potatoes
Fish and Chips and Fish in a Taco
Seared Haddock with Strawberry Salsa
Grilled Mahi Mahi with Citrus Salsa
Zaatar Salmon with Persian Jeweled Quinoa
Grilled Salmon with Israeli Couscous
Baked Salmon Fillets with Green Tea Jasmine Rice and Sweet Miso Baked Salmon with Soy Glaze
Red Snapper Cakes
Trout Meuniérere
Vegetarian and Vegan
Grilled Portobello and Tomato Sandwich
Quiche (Vegetarian)
Spinach Quiche with Potato Crust
Pizza
Pasta (Vegetarian and Vegan)
Avocado and Cucumber Sushi Roll
Pasta with Salmon and Vegetables
Vegan
Eggplant, Lettuce and Tomato Sandwich
Soy Glazed Tofu and Bok Choy Stir Fry












Asian Recipes
Japanese
Japanese Cucumber Salad (Sunomono) #vegan
Japanese Spinach Salad (Goma-ae) #vegan
Kristal’s Avocado and Cucumber Sushi #vegan
Sushi Without Rice #vegan
Chinese
Garlic Eggplant Stir Fry #vegan
General Tsao’s Beef and Peppers #vegan
General Tsao’s Tofu #vegetarian
Korean
Spicy Broccoli Kimchi Bowl #vegan
Korean Beef Kabobs #beef
Asian Fusion
Bok Choy Salad with Sesame Oil and Vinegar
Baked Salmon Fillets (with Green Tea Jasmina Rice and Sweet Miso Soy Glaze)






