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Ants on a Log perfect for kids' snacks
Lisa Rovick and Susan Weintrob

Antsy for a Snack?

Susan's Foodie Lit review of

Five Quarters of the Orange and

A Peach for Frather Francis by Joanne Harris.

Chances are you've had the popular snack Ants on a Log. Traditionally it's made with peanut butter and raisins on top of a celery stick. This combo is very good but there are so many other variations to the classic.

Next time you or the kids are looking for a healthy snack at home, on-the-go or for packed lunches, try these tasty combinations.
 

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